good price taiwan plasticizer taiwan plasticizer

  • good price taiwan plasticizer taiwan plasticizer
  • good price taiwan plasticizer taiwan plasticizer
  • good price taiwan plasticizer taiwan plasticizer
  • Are plasticizers rescheduled in Taiwan?
  • To reinforce source control of plasticizers, the Taiwan Environmental Protection Agency (TEPA) rescheduled some items of plasticizers from Class 4 to Class 1 (non-biodegradable or bioaccumulative) and Class 2 (carcinogenic, teratogenic or mutagenic) poisons on July 20, 2011.
  • Did Taiwan already have a high body burden of plasticizers?
  • Because the study was initiated in 2004, the results also imply that the general population in Taiwan may have already had high body burden of plasticizers long before the 2011 plasticizer incident.
  • How much did the plasticizer incident cost the food industry in Taiwan?
  • In the 2011 plasticizer incident, many food companies/stores were severely affected. It has been estimated that approximately $350 million (10 billion NT dollars) were at the expenses of food industry in Taiwan . The confidence of general public on the food safety remains to be restored.
  • How big is the rubber & plastics market in Taiwan?
  • Get in touch with us. We are happy to help. The Rubber & Plastics market in Taiwan is projected to grow by 2.34% (2024-2028) resulting in a market volume of US$7.92bn in 2028.
  • Was Taiwan's plasticizer incident a serious blow to public health?
  • The affected food items were so profound that even Taiwan President Ma Ying-Jeou admitted in an interview that the plasticizer incident was a severe blow to public health and Taiwan's international image. He also urged people not to panic over the incident.
  • Why did the tfdA remove plasticizer contaminated food items from the market?
  • On August 8, 2011, the TFDA announced that all the plasticizer-contaminated food items had been cleared from the market . In order to prevent contamination of plasticizer from reoccurring, the TFDA vowed to protect the general public with more inspection and constant risk assessment on food safety.

Recommended hot-selling products