high performance Alternative plasticizer-DOTP

  • high performance Alternative plasticizer-DOTP
  • high performance Alternative plasticizer-DOTP
  • high performance Alternative plasticizer-DOTP
  • What is a DOTP plasticizer?
  • Its primary function is to enhance the flexibility, durability, and workability of polyvinyl chloride (PVC) products while offering several advantages over traditional phthalate-based plasticizers. DOTP is known for its excellent thermal stability, low volatility, and high plasticizing efficiency.
  • What are the advantages of Eastman's DOTP plasticizers?
  • Eastman sees its DOTP plasticizers as offering an easy replacement for DEHP and TOTM. Advantages cited include: • Dry time fairly similar to that of DINP, and better than Hexamoll DINCH. • Efficiency fairly similar to DINP and DINCH, while slightly lower than DEHP.
  • Which plasticizer is tolerant of the use of secondary plasticizers?
  • tolerant of the use of secondary plasticizers.Jayflex DINP and DIDP plasticizers help to better achieve the key stages of flexible PVC processing, such as dryblending, full fusion a perties.Good plastisol pre-gelation and fusionWhen processing plastisols, the
  • Can plasticizers be used as substitutes for ortho-phthalates?
  • Over the past 10 years methods have been developed for key alternative plasticizers, which is needed and important since some of the plasticizers may be used as substitutes for ortho-phthalates, particularly in sensitive applications.
  • What is the best non-Phthalate plasticizer for PVC?
  • DOTP from Eastman has been available for several decades as Eastman 168, and the company claims it is the market-leading non-phthalate plasticizer for PVC, offering performance equal to or better than most non-phthalates. It offers good performance properties, optimal low-temperature flexibility, and non-migration properties.
  • Which plasticizers are used in food packaging & processing?
  • Available assessments and studies show that the plasticizers currently used in food packaging and processing, ATBC, DEHA, DINCH, DOTP, and ESBO, are well-studied and demonstrate low toxicity. Monomeric plasticizers also show minimal migration in aqueous and low alcohol foods and are well-suited for these applications.

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